There is no such thing as ''fresh meat''. Meat begins to decompose as soon as the animal is killed, even with traditional preservatives, such as salt, or with refrigeration to retard spoilage.
Processed meat is actually decayed, but it's treated with Carbon Monoxide to make it look fresh.
http://preventdisease.com/
It doesn't matter if you refrigerate it or not, it doesn't matter how you cook it, it doesn't matter how many spices you add in order to make it have an ''acceptable'' taste... It doesn't matter what you do to disguise it and hide its real taste - that of death and grease. Nothing you can do could change the fact the meat is just dead corpse, which looks, smells and tastes horrible. Why can't meat eaters realize how disgusting it is?!
Eating meat and other animal products is just like smoking - most people don't realize how horrible they look, smell and taste, until they give them up
Processed meat is actually decayed, but it's treated with Carbon Monoxide to make it look fresh.
http://preventdisease.com/
It doesn't matter if you refrigerate it or not, it doesn't matter how you cook it, it doesn't matter how many spices you add in order to make it have an ''acceptable'' taste... It doesn't matter what you do to disguise it and hide its real taste - that of death and grease. Nothing you can do could change the fact the meat is just dead corpse, which looks, smells and tastes horrible. Why can't meat eaters realize how disgusting it is?!
Eating meat and other animal products is just like smoking - most people don't realize how horrible they look, smell and taste, until they give them up
